{"id":966,"date":"2024-10-23T21:38:47","date_gmt":"2024-10-23T16:08:47","guid":{"rendered":"https:\/\/arorphi.wordpress.com\/2024\/10\/23\/food-my-specialty\/"},"modified":"2024-10-23T21:38:47","modified_gmt":"2024-10-23T16:08:47","slug":"food-my-specialty","status":"publish","type":"post","link":"https:\/\/lifetapestries.in\/?p=966","title":{"rendered":"Food- my specialty"},"content":{"rendered":"\n<figure class=\"wp-block-pullquote\"><blockquote><p>What food would you say is your specialty?<\/p><\/blockquote><\/figure>\n\n\n\n<p>Though I don\u2019t consider myself a specialist in cooking, I am definitely more of a foodie who loves indulging in scrumptious dishes. However, there&#8217;s one dish I&#8217;m particularly proud of\u2014my Dry Chilly Chicken. The recipe is quite simple, using local ingredients like Sirarakhong hathei (a local red chilly), garlic, salt, fermented bamboo shoot water, chicken, and rice bran oil. That\u2019s it! To elevate the flavors, I top it off with fresh local herbs. It\u2019s a dish that truly brings out the best of these simple ingredients.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>What food would you say is your specialty? Though I don\u2019t consider myself a specialist in cooking, I am definitely more of a foodie who loves indulging in scrumptious dishes. However, there&#8217;s one dish I&#8217;m particularly proud of\u2014my Dry Chilly Chicken. The recipe is quite simple, using local ingredients like Sirarakhong hathei (a local red [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4,5],"tags":[387,516,810,878],"class_list":["post-966","post","type-post","status-publish","format-standard","hentry","category-food-blog","category-foodie","tag-dailyprompt","tag-dailyprompt-2100","tag-food","tag-good-food"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":471,"url":"https:\/\/lifetapestries.in\/?p=471","url_meta":{"origin":966,"position":0},"title":"Home food","author":"Weave the colours","date":"November 21, 2023","format":false,"excerpt":"Oh God, this makes me feel homesick all over again. There are foods that I enjoy with my family. Wait! Chillax... I am drooling now :D. If you are a vegetarian or non-meat eater, this may not be for you. We love to have simple locally made chicken curry with\u2026","rel":"","context":"In &quot;foodie&quot;","block_context":{"text":"foodie","link":"https:\/\/lifetapestries.in\/?cat=5"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":825,"url":"https:\/\/lifetapestries.in\/?p=825","url_meta":{"origin":966,"position":1},"title":"Spicy fried chicken","author":"Weave the colours","date":"February 2, 2024","format":false,"excerpt":"Daily writing promptWhat\u2019s your favorite thing to cook?View all responses One of my favorite dishes to cook is spicy fried chicken with local chili powder and salt. Occasionally, I enhance the taste with garlic and ginger paste. Here's how I usually prepare it: Begin by boiling the chicken for about\u2026","rel":"","context":"In &quot;foodie&quot;","block_context":{"text":"foodie","link":"https:\/\/lifetapestries.in\/?cat=5"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":943,"url":"https:\/\/lifetapestries.in\/?p=943","url_meta":{"origin":966,"position":2},"title":"Can Food have my name?","author":"Weave the colours","date":"March 30, 2024","format":false,"excerpt":"If you could have something named after you, what would it be? If there were something named after me, it would likely be related to food. I have a penchant for eating, particularly when it comes to savory options like green leafy vegetables or uniquely prepared local foods. So it'd\u2026","rel":"","context":"In &quot;Sojourner&quot;","block_context":{"text":"Sojourner","link":"https:\/\/lifetapestries.in\/?cat=8"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":512,"url":"https:\/\/lifetapestries.in\/?p=512","url_meta":{"origin":966,"position":3},"title":"Best food","author":"Weave the colours","date":"December 1, 2023","format":false,"excerpt":"If you are uncomfortable with discussions about eating meat or the process of obtaining it, feel free to skip this part. I'll be sharing some insights into my food habits today. As a non-vegetarian, I enjoy eating meat at least once or twice a week. My preference leans towards chicken\u2026","rel":"","context":"In &quot;foodie&quot;","block_context":{"text":"foodie","link":"https:\/\/lifetapestries.in\/?cat=5"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":935,"url":"https:\/\/lifetapestries.in\/?p=935","url_meta":{"origin":966,"position":4},"title":"Neither chilly nor humid weather","author":"Weave the colours","date":"March 23, 2024","format":false,"excerpt":"What is your favorite type of weather? A serene monsoon evening spent by the fireside, relishing freshly roasted sweet corn or maize with cherished loved ones, is indeed a delightful moment to treasure. However, if I were to choose a favorite season, it would undoubtedly be spring, when vibrant flowers\u2026","rel":"","context":"In &quot;dreams&quot;","block_context":{"text":"dreams","link":"https:\/\/lifetapestries.in\/?cat=14"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":795,"url":"https:\/\/lifetapestries.in\/?p=795","url_meta":{"origin":966,"position":5},"title":"One quirky eating habit of my family!","author":"Weave the colours","date":"January 26, 2024","format":false,"excerpt":"Bloganuary writing promptWrite about a few of your favorite family traditions.View all responses While it might not appear realistic to others, our family has a unique and somewhat whimsical tradition when it comes to our eating habits, particularly with Chicken or duck curry. Regardless of the style or cuisine, my\u2026","rel":"","context":"In &quot;foodie&quot;","block_context":{"text":"foodie","link":"https:\/\/lifetapestries.in\/?cat=5"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/lifetapestries.in\/index.php?rest_route=\/wp\/v2\/posts\/966","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lifetapestries.in\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lifetapestries.in\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lifetapestries.in\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lifetapestries.in\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=966"}],"version-history":[{"count":0,"href":"https:\/\/lifetapestries.in\/index.php?rest_route=\/wp\/v2\/posts\/966\/revisions"}],"wp:attachment":[{"href":"https:\/\/lifetapestries.in\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=966"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lifetapestries.in\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=966"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lifetapestries.in\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=966"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}