Life Tapestry.

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Tag: chicken curry

  • One quirky eating habit of my family!

    Bloganuary writing prompt
    Write about a few of your favorite family traditions.
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    While it might not appear realistic to others, our family has a unique and somewhat whimsical tradition when it comes to our eating habits, particularly with Chicken or duck curry. Regardless of the style or cuisine, my mom consistently reserves the bottom or tail part of the chicken for herself. The gizzard with the intestine is exclusively served to my dad, unless, of course, he’s in the mood to share with the rest of us.

    This tradition holds a special significance for us, and when all the siblings are present, a specific allocation is made. The drumsticks find their way to the two younger sisters, while the wings are designated for my brother and me. The reasoning behind this division remains unclear to me. Perhaps it’s an inadvertent way to ensure that each family member receives a portion of meat in accordance with our age differences, or maybe it’s simply a quirky tradition that has evolved over time.

    Regardless of its origins, I’ve grown accustomed to and, in a way, developed a fondness for this practice. There are moments, however, when I can’t help but envy my dad for consistently enjoying what is arguably the best part of the meal.

  • Best food

    If you are uncomfortable with discussions about eating meat or the process of obtaining it, feel free to skip this part. I’ll be sharing some insights into my food habits today.

    As a non-vegetarian, I enjoy eating meat at least once or twice a week. My preference leans towards chicken and fish, as I find them more appealing than other types of meat. While I occasionally consume meat from the jungle, chicken and fish remain my top choices.

    Duck or turkey meat is considered a luxury for me, and I don’t have the opportunity to indulge in them frequently. Additionally, I personally find their taste not comparable to that of chicken or fish.

    However, I do experience a sense of guilt when animals, particularly those familiar to me or considered as pets, are involved. If an animal were my pet, I would hesitate to consume it. This sentiment is one reason why I avoid keeping pets, as I find it emotionally challenging to let them go.

    This sensitivity extends to my friendships as well. I am selective about who I accept as a friend, as I struggle with the idea of letting people go from my life, much like my sentiments towards pets.

    While I enjoy eating meat and exploring different cooking styles, I prefer sticking to familiar options and may be hesitant to try unfamiliar dishes.

  • Home food

    Oh God, this makes me feel homesick all over again. There are foods that I enjoy with my family. Wait! Chillax… I am drooling now :D. If you are a vegetarian or non-meat eater, this may not be for you. We love to have simple locally made chicken curry with local spices. Oh yeah, and it’s not bought but rare. So, that makes a difference for us. We love to sit and complain about salt, chili, etc., haha, and enjoy the food. We also love to eat other foods like pork, fish, and ducks with our own cuisine or sometimes with Indian spices, but very rarely with spices other than turmeric and chili powder.